豆腐花+鸡蛋仔Tofu and egg cake

很爱吃蛋糕,各种生日蛋糕,奶油蛋糕,瑞士卷,都很喜欢吃。这个今天给小孩的早餐,都被我吃了一大半。
I love cake. This is today's breakfast.


今天弟弟还是上半天课,放学的早,中午就回来了,看到门口竟然有豆腐花卖,特别好吃,于是就来了两碗,豆腐花我们南方这边喜欢吃甜的,上面加白糖,北方喜欢吃咸的,加酱油萝卜玉米粒香油之类的,味道也不错。
Today, the child came back at noon, the doorway even tofu flowers sold, especially delicious, so there are two bowls of tofu flowers in our South like to eat sweet, with sugar or honey, the North like to eat salty, with soy sauce, carrot and corn kernels sesame, taste good.


一大桶豆腐花,很受欢迎呢。

来到商场,还买了份鸡蛋仔,香港米芝莲的,在深圳很多分店,今天卖的鸡蛋仔不够脆。


今天中午煮的汤,莲藕花生骨头汤。
感谢大家投票并关注我,如果没有特别注明,照片都是我亲自拍摄的。如果需要用到我的照片,请询问并写明出处。
Upvotes and resteem are always welcome. In the event anyone wants to use one of my photos please ask and give me credit.



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