You know what I love about cast iron cooking? It works great and clean up is so easy. So I live in a small third floor apartment. This typically makes it difficult to grill. Well thanks to cast iron I don't worry about it.
Cooking steaks to perfection is hard on the stove. However I've basically mastered it using this bad boy. If you don't know it retains the heart really well. So you can seer your steak and then let it finish slowly.
If you haven't noticed before now I can use it to cook many different things. Not just steak lol. So tell me, do you use cat iron?
