Allergic to Gluten? Would you like to eat a cheesy gluten free pizza with great toppings?
Wait no more!!!
Delicious, scrumptious and homemade :)
Also, the cheese on this pizza is a selection of two different goat cheeses and with addition of ground bacon it makes it so exquisite.
Perfect for Dinner or Lunch!
Here is what you need:
- pizza crust (gluten free)
- your favourite pizza sauce (I make my own with ground bacon in it)
- yellow and orange fresh peppers
- red onion
- goat mozzarella and gouda cheese
- fresh chive
Add your choice of toppings.
Place crust on baking sheet
Bake for 10~15 minutes
Remove from oven and cut it into as many pieces as you like.
Pizza is best when served warm
ENJOY!!!
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