Hump days deserve a recipe that will knock your socks off and I’m hoping this one delivers.

It's also the perfect thing for this weekend when you don’t really feel like doing a lot of cooking after your long week but you want something really, really yummy.

Is it just me or has this week been extra long? It’s probably just me, because I've been getting over that injury I told you about.

I’ve been dying to make something with these flavors for the blog but it just hasn’t worked out because this is a very popular flavor combo in my house right now. Every time I make something with these flavors it gets eaten too fast.

Remember how I told you that my sister hasn’t had any crazy pregnancy cravings yet? Well, this has been one of the only things that she has craved so far. Carmelized pear/apple and Gorgonzola anything has been kind of her thing. I’ve made it in many forms. It’s great on pizza, salads, and I even made a galette (which I did get pictures of but they were completely un-sharable).

This is more inspiration than it is a recipe. Since sandwiches are kind of a one-man thing I decided to just do a single serving recipe so that you can multiply it by how many you need to make.

As always, the recipe is available upon request, and I always give an upvote for the first one.

Also, check out some of my other recent food posts for more mouthwatering photos!

ALL CONTENT IS MINE AND ORIGINAL! All of these food photos were taken with my Nikon D5300 and my favorite Lens, the Nikon AF-S FX NIKKOR 50mm f/1.8G. You can find out more in my INTRO POST.