Hey Steemians! Who could use some coffee today? Coffee makes everything better, am I right?!
ALL CONTENT IS MINE AND ORIGINAL! All of these food photos were taken with my Nikon D5300 and my favorite Lens, the Nikon AF-S FX NIKKOR 50mm f/1.8G, Most all of the time, I cross post on my personal blog.
So, here's a little seasonal coffee recipe to kick that cup of coffee up a notch or two. You need to give this a try, YOU'LL THANK ME LATER
RECIPE
Prep Time: 8 minutes
Total Time: 8 minutes
Yield: 1 latte
Ingredients
1.25 cup whole milk, better if it is warmed
2 tablespoons pure pumpkin puree
4 teaspoons maple syrup
1/2 teaspoon cinnamon
1/2 teaspoon pumpkin pie spice
2 teaspoons cocoa powder
1/4 teaspoon salt, if you want
1/2 teaspoon vanilla extract
1 cup hot strong brewed coffee
Sweetened whipped cream to top it off
Instructions
A. Mix the warmed milk with the pumpkin, the syrup, and the flavorings in a large coffee cup until smooth.
B. Pour in the hot coffee.
C. Serve topped with whipped cream and a dash of cinnamon
UPVOTE AND FOLLOW ME