Ingredients:
Chicken Breast - 300 g
Cheese hard - 170 g
Canned corn - 120 g
Eggs - 3 pieces.
Mayonnaise - 120 g
Preparation:
- Prepare all the necessary ingredients in advance. Eggs boil hard, and cook chicken breast in slightly salted water until cooked.
- Cut the hard cheese into a small cube.
- Chicken the cooked chicken fillets and chop. You can simply tear it with small hands, or you can cut it with a knife.
- Chop the eggs finely.
- Mix all ingredients in a salad bowl, season with mayonnaise.
- The salad is ready.
Bon Appetit!