Simple Strawberry Muffins Recipe and Food Photo Shoot

It's muffin time, and I honestly can't believe I haven't gotten busy with the muffins sooner as I've got a pan for them. I got that urge yesterday morning and decided on strawberry muffins, which were a lot less sweet than I was expecting but still tasty.

What you need, for 8 muffins:

1/4 cup butter melted
1/2 cup milk
1/2 cup sugar
1 egg
1 t vanilla
2 t baking powder
1 3/4 c flour
1 cup chopped frozen strawberries

How it's done

1. Combine the butter and sugar, then add the milk.
2. Add the egg and the vanilla.
3. In a separate bowl, combine the baking powder and flour.
4. Toss in the chopped berries to the flour and stir until they're coated, then add the flour mixture to the wet ingredients.
5. Stir to combine and evenly distribute among 8 muffin cups.
6. Bake at 350 for 20 minutes or until toothpick comes out clean.

Try these out and if you do, let me know how they turned out in either your own post or the comments!

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