Curd donuts.

Today's my recipe - donuts with cream cheese in powdered sugar. It is extremely easy to prepare and tasty treat for tea.

Donuts - dough is fried in oil. Prepare donuts with filling or without. The filling may serve the jam, jam, jam, condensed milk, and more. Donuts recipe that is very simple, have a donut shape or a round shape without a hole.

Ingredients

- Cottage cheese - 250 g

- Flour - 300 g

- Eggs - 2 pcs.

- Sugar - 100 g

- Soda - 1 tsp

- salt

Cooking method

1. Beat eggs with a mixer. Pour sugar, whip it all together. Add baking soda, salt (to taste a little bit), cottage cheese. Mix everything.

2. Pour the flour and stir again all. Get pretty stiff dough.

3. Divide the dough into 2 pieces and roll out each half of dough thickness of about 0.5-0.7 cm.

4. The big glass I cut the dough into circles, and a small glass of doing in each circle more circle. It turns out about 25 pieces of donuts. Preheat the oil in a frying pan over moderate heat. Check readiness of oil cast a small piece of dough, when bubbles start to gather around a piece, the oil temperature is ready. I throw things through 4 are slightly increased in volume. Fried quickly until golden brown.