[FOOD IN KOREA 2] celebrating the end of the work week- katsudon and sakedon 드디어 금요일이다- 가츠동 사케동 크로켓

Starving. Hangry. Lazy. Tired. A typical Friday.

We decided to go to a Japanese restaurant nearby.

I got the katsudon (rice bowl with pork cutlet and egg).

My friend ordered the sakedon (raw salmon and other sashimi over rice).

We shared a plate of potato, curry, and veggie croquettes.

A perfect way to end the week. Thanks for reading and happy fooding!