Ingredients:
- greenery (lettuce, arugula, oak leaf, spinach)
- 1 tomato
- 50 grams of garnet grains
- a few slices of ham
- 150 grams feta cheese
- green olives
- oil
- mix of dried herbs (oregano, basil, rosemary, thyme, parsley, garlic)
- salt and pepper to taste
1. Tomato and cheese cut into cubes. Put on a dish.
2. Add the olives and greenery.
3. Add the pomegranate grains and sprinkle with dried herbs.
4. Slices of ham cut and twirl as on the photo and decorate it salad.
