Enjoying Authentic Peking Duck - Highlights Of Traveling China

Have you tried Peking duck? I seized the chance to have a legitimate Peking duck experience in a restaurant in Beijing. We enjoyed other tasty dishes like chow-mein and fried rice, but the Peking duck was the highlight for me. 

The dish has been prepared since the imperial era of China. A variation of roast duck was prepared for the emperor of China in the Yuan dynasty (1271 - 1368).

I would describe Peking duck as a Chinese taco experience. The duck meat is eaten with a mix of spring onion, cucumber, and pickled radish wrapped in a pancake type tortilla. There were a multitude of sauces, most notable were the hoisin sauce and sweet bean sauce. The actual meat is characterized by a thin crisp skin. The meal was delectable and I won't soon forget it. 

Peking is actually a variant of the word Beijing. 

In 1979 Peking officially became Beijing. This is because the Pinyin method of translating Mandarin via the Roman alphabet was adopted as an international standard.

So Pecking duck is literally a duck dish from Peking, AKA Beijing:

Photos Of My Peking Duck Experience 


Michelle and I took a month to travel across Japan and China last May (2017). It was epic! Follow me, @slickwilly and Michelle, @curiouser for posts about our travel adventures!


 Hi there, I’m Will. First and foremost I am an entrepreneur and voluntaryist. I aspire to help build a more free world, one that we all want to live in. Some of my biggest passions include cryptocurrencies, marketing, finance, cannabis, traveling, bodybuilding, snowboarding, motorcycles, and Subarus. All pictures are my own unless otherwise stated. I release everything under CC0.

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