Food journey : Coming back to France after a year in Taiwan!

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It's been more than four years already that I leave in Taiwan but for the first time, I spent more than a year without visiting my family in my home country. And as much as I love my beautiful island, it is good to come back and see everyone, and gosh, the food!

As you can see in the first picture, I missed the cheese very much. You can find some overprice cheese in Carrefour in Taiwan, but nothing compares with the French variety.

Moreover, my mum and grandma are both awesome cooks, so everytime I come back I must say that I am spoiled! Today's lunch included this duck breast, roasted in the oven for hours with these potatoes and garlic, it was really delicious!

The "magret"(duck breast) marinating:

The potatoes:

And the whole thing, with confied garlic ( I love it but still smell like it ^^) and served with red wine flavored salt:

Bon appétit!
I am going back to Taiwan next month and will definitely need to hit the gym after all that food!

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