I assembled a long-awaited, long-craved burger today. Frank made burgers at my behest, cooked on the barbecue.
So, dairy-free buns, ketchup, raw onions, pickles and bacon at the bottom (assembled from the bottom up). Then, Dijon mustard, tomato and the flat meat boulette at the top (assembled upside down, from the bottom up).
To take the pictures, I used my brand new Canon Powershot SX730 HS, dubbed EDI.
I've been craving bacon burgers for a few days now, so it was good to finally eat them. So I figured it was a perfect opportunity to enter the #FoodBoasting contest organised by @karenmckersie. Here's the original post: @karenmckersie/new-food-boasting-contest-2-win-sd-plus-last-weeks-winners-announced