Stir Fry Mixed Vegetables with Small Prawns

I call this Vitamin A-Z-vege-dish. I will never get bored with stir fry mixed vegetables. Honestly, I can cook it and eat it every meals especially lunch and dinner because it is so versatile due to fact that you can change the vegetables to suit your palate of the day. This one in the photo are chinese cabbage with mushrooms, capsicum and carrots. Stir fry them with garlic and prawns, the result is super yummy hearty balanced meal. Serve with warm rice and have my stomach satisfied. Not only that, it is packed with nutrients.

Photo is taken by Huawei P20

This is my entry for #foodboasting Food Contest by @karenmckersie. You can view the contest link here: @karenmckersie/new-food-boasting-photo-contest-6-on-now-last-weeks-winners

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If you do not know what freewrite is, it is a plan by @mariannewest and @improv to just free flow write out our thoughts, where there is no fear of whether what we write is good or not. Just relax and have fun and write in that 5-minutes-time. Here is the introductory post. Come on, you can start joining and have fun too! ☺ And now we have @freewritehouse, yay! Have a visit and you will not regret it!

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