NAMASTE STEEM KIDS & PARENTS COMMUNITY |
- A very warm welcome to all of you in today's beautiful recipe contest. I hope you all are safe and well. I would like to thank the Steam Kids community for organizing this contest. Which gives us a chance to show everyone our recipes every week. I like this competition. Today I am sharing my recipe with you. I hope you will like my recipe.
MADE BY CANVA
- Cooking is the work of every woman. They want him to cook the best food. There is hope in her mind that the food prepared by her should be liked by everyone and every member of the house should praise the food, so she tries to cook the best food. I love to cook. I make any of my recipes without looking anywhere. It is the skill of my hand that I can cook good food. And I can make everyone happy with my food. So now I am starting my recipe.
Ingredients for making MASALA MILK
Key Ingredients | Amount |
Milk | 4 liters |
Milk Vermicelli | 1 packet |
Sugar | as needed |
charoli | as needed |
poppy seed | as needed |
dried grapes | as needed |
coconut powder | as needed |
Cashew | as needed |
Almond | as needed |
MASALA MILK
- Today we will make masala milk which looks very tasty. This milk is made using dry fruits. As friends, today was the festival of our Muslim society. Which we call 22 Rajab. Milk and pori are made on this day. So I made this masala milk at home today. Today I am keeping the recipe in front of you.
- To make masala milk, I have taken 4 liters of milk here. You can use milk as per requirement. First of all, I have taken the milk in a bowl. Then I cut the shevaiya of milk into small pieces and put them in the milk.
- Now we will take some ingredients to put in the milk. For example, I have taken charoli, poppy seeds, dried grapes, coconut powder, and sugar to add to the milk here. We will use this material to make masala milk.
- Now we will put sugar in the milk first. Then we will add charoli, poppy seeds, grapes, cashew-almonds, and coconut powder. We will roast cashew almonds well, then we will put them in milk.
- Now we will add all the ingredients and keep the milk to cook on low flame. All the dry fruits get cooked well and the milk doesn't feel raw, so we will leave it for a while. Our masala milk is ready. Now we will taste the milk. When the milk is cooked well, we will take out the milk in an earthen bowl.
- We can drink masala milk with pure. Masala milk tastes great with pure. But you can use masala milk with whatever you like. So friends, now my recipe for making masala milk ends here. See you again with new energy with a new recipe. I hope you will like my masala milk recipe. Thank you.
Food challenge contest week #53|| For kids and parents||MASALA MILK
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