I am on Steem Platform from last more than 3 years and posted so many food recipes but this is my first post after verification in SteemFood group.
Form a long time I was thinking to prepare Momos so I decided to prepare Vegan Soy Momos exclusively for Steem Foods. Nowadays my 12-year son is free from his studies so he helped me to take photographs while I was preparing Momos.
Ingredients
- Refined wheat flour 1 cup for about 6-8 momos
- Vegetables like cabbage, carrot, onion etc
- Soy granules
- Green chillis and garlic
- Spices like cumin seeds, mustard seeds, turmeric powder, coriander powder, red chilli powder.
- Oil for sauteing
- Water to make the dough
Procedure
- Make the dough by adding water slowly. Care should be taken that dough should not be too hard or soft.
- Cover with a cloth and keep aside to rest.
- Chopped finely all vegetables, garlic and green chillis.
- Boil Soy granules to make it soft.
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Preparation of Momos filling
Heat oil in a pan and add cumin seeds and mustard seeds, then add garlic and chillis and all other spices.
Add all vegetables and saute for 5 minutes on low flame.
Add some soy sauce and soften soy granules.
Mis well and keep aside to cool down the filling.
Now make a small size round layer of the dough and fill it with vegetable soy filling
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- Make momos of your desired shape.
- Steam them for about 15 minutes and Momos are ready to serve.
- Serve hot with tomato sauce or special momos chutney.
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