First of all my love to all my steemit friends. I hope everyone is well. I am also very well by the grace of Allah today, I am going to share with you one of my recipes, which I usually know as Paneer Guja. I love to eat Paneer. I like to eat many things like cheese tea and cheese bakar khani, and cheese is entertaining. I woke up and ate cheese tea. I cut some paneer, then put milk tea on that paneer. The flavor of the paneer that comes between the four is impressive.
Here's how I made Paneer Guja today and the ingredients I needed:
| Equipment | quantity |
|---|---|
| Flour | 2 cups |
| Cheese | 1 cup |
| water | 1 cup |
| Salt | as per quantity |
| Soybean oil | amount like |
- First, put 2 cups of flour in a bowl. Many people can also take flour if they want, add enough salt, water, and oil to the flour, knead it well, and make dough.
- After making the dough, let it rest for half an hour, then the dough will be a little soft.
- Then one wheel of paneer should be cut into small pieces, then take the dough, divide it into small pieces, and make it in the form of bread.
- Soybean oil should be poured into a pan, then when the oil is hot, the paneer pieces should be poured and then fried well until it turns light brown. If it is almond-colored, it should be placed on a plate and served well.
Everyone likes this dish in my house. My daughter likes cheese a lot, so sometimes I make many kinds of snacks with cheese, I also love to eat cheese.
| Camera | Place and device |
|---|---|
| Photographer | Sinthiya Disha |
| Photography | vivoY50 |
| Location | Dhaka Bangladesh |
Thank you
@sinthiyadisha