HAPPY BELATED BIRTHDAY TO STEEM.
Finally, this was my last meetup compilation for February 2018!! Hooray, I made it. February 2018 was a full blast of awesome meetup and not forget about the foods that we had. Food was one of the essential keys for the meetup, and you can practically find them around the corner anytime despite in wee hours. Malaysia is a multi-cultures country that almost every fusion are available such as Chinese, Malay, Indian, Western, Indonesia, Vietnamese, Taiwanese, Thai, Middle East, Japanese, Korean, Philippines Cuisine, etc.
Therefore, on this very last post, I'm going to dedicate just for the delicious foods that we had enjoyed. A quote I would like to share with all of the Steemians, I genuinely believe that when you're hungry, then all emotional will come out such as grumpy.
Good Food is The Foundation of Genuine Happiness
by Auguste Escoffier, A French Chef
Cheerssssssss~~~~.
Chinese Cuisines
It was a pre-Chinese New Year dinners where we had in Sunway. The portion was big, and we couldn't finish it although we have ten persons for dinner, end up we have to take away, or else food will be wasted. Eight dishes are starting from soup until dessert.
Steamboat Pork Bone Soup
Pasta for dinner
Simple Chinese Foods
Snacks in a cafe
Supper
Let me know in the comment section below, what is your most favourite food you had in February 2018? And sorry to make you hungry at this moment.
So what is Quesney21? @khimgoh and I are challenging each other to create great content for the next 21 days. Starting 26th of March and ending on the 15th of April. We needed the discipline and motivation that comes from being accountable to each other. Tell us if this is interesting to you, do you think you could benefit from your own Quesney 21?
Thank you @elizacheng for giving us this suggestion some time ago, Thank you @zord189 & @aaronleang for the encouragement and support. We can do this!!
Check out the other postings for this challenge:
QUESNEY21 (Day 1): Strangers On A Train