STEEM Food Tours #12: El Espadarte Restaurant, CAGUA, Venezuela.

Today it is very difficult to find a restaurant in my town that offers you a good service, because nobody is a secret that the economic situation of our country and the lack of food have forced many entrepreneurs in the food industry to close their doors However, last Sunday on the occasion of the celebration of Mother's Day, my mother @ Perlanacarada, my sister @jennimorillo and my person received a nice invitation from my brother-in-law @Wilson12 to visit a beautiful restaurant located in the city of Cagua, Aragua state, called El Espadarte. And I want to share our experience through the great initiative of the friend @jeffjagoe in his STEEM Food Tours contest . I hope you like it.

El Espadarte Restaurant has a beautiful decoration inspired by the Homeland of Spain.

As a tapa or open mouths we taste some exquisite chistorras accompanied by a grilled cheese.

As a drink we opted for a spectacular sangria which is served in a jug containing a series of fruits, which give a refreshing touch and at the same time sweet to the sangria, and for the little ones of the house that accompanied us they offered a delicious punch of Natural fruits. And so we toast for the great blessing of being mothers.

In this beautiful place we decided to eat some dishes recommended by the chef.

Cordon Bleu chicken accompanied by pure potato and banana.

Chicken Milanese with Parmesan cheese.

And a baked pork loin.

It really was a pleasant afternoon in family, which we enjoyed to the maximum thanks to the excellent staff that works there.

I hope you enjoyed it and if you are in our beautiful State of Aragua, I encourage you to visit this beautiful place, where you will feel at home because those who work at El Espadarte strive to offer you excellent service with the typical Venezuelan nickname, ideal to forget for a while the problematic of our country. A big hug to everyone.

All the pictures were taken with my AMGOO AM402 phone.