2nd prize : 15SBD sponsored by @smooth
Chicken Carrots Honey and Cashew Nuts by @pickoum
1st prize : 25SBD sponsored by@smooth
The Cocky Royal Mandarin by @rebeccaryan
Your prizes are going to be wired directly to your wallet by the respective sponsors. Thank you very much.
To all the sponsors, Steemians who submitted their entries , everyone who upvoted the other entries this week - THANK YOU ALL VERY MUCH!.
Since we're on our 11th it's time to level up! So we're giving these two people a special award for always putting out entries that fits a challenge. It doesn't mean they're our favorites - there are also others who came in close to getting the same award. We all know that all of you are exerting great efforts - yes ALL OF YOU. However, I've decided to give them this special award + 5SBD rewards because all of their entries show they understand what this challenge mean. All of their entries - yes all.
This challenge was put out to make it possible for newbies to be discovered. To make it possible to find gems - who can cook like they kick asses but may not make the trending just because they aren't being noticed. It's purposed to discover variations of dishes which could lead us to finding recipes that have not been published anywhere yet. Though everyone is welcome to join please bear in mind it is not purposed to just milk our sponsors or promote mediocrity in posting. Therefore, we encourage everyone to do your best and be original.
This week's guest judge is a man with a huge heart @felixxx. How come - a huge heart - perhaps Loki could tell you why. So what did he choose for this week's theme? Something doable, too.
Here are a few ideas to help you make your Cheeseless Burger - just think cheeseless though. Click on the blued words. .
- Title your entry this way : "STEEMIT CULINARY CHALLENGE #11 : Title of your Dish" .
- Tag your Cheeseless Burger Dish post with: ( yes, all of them)
Make sure to use all those 4 tags
- TAKE PICTURES OF THE STEP BY STEP PROCESS YOU TOOK because unlike other recipe blog sites, in Steemit - we over deliver. Here's a post to guide you in uploading pictures for your posts.
- TWO ENTRIES per participant would be counted so submit your very best!
Are you joining as a couple? That's allowed. However, in order to make sure we are going to be fair and just to the other participants, who are participating as an individual, we ask that to qualify your 2 entries as a couple post a video of you (a video each - man and wife) cooking. Utube accepts longer videos. No video only qualifies you for 1 entry each. One entry for the husband and one entry for the wife. Give us the courtesy of declaring yourselves as a couple.
EDIT : The couples' video should be from the start of cooking to the finish.
- Post a link of your entry in the comment thread. If you have/ are in Steemit.chat- post it on the steemitculinarychallenge channel. If you don't use Steemit chat, we suggest that you do.
Deadline of Submission is no later than TUESDAY at 12 midnight UTC +1 . In relation to this am thinking of posting the winners and theme announcement on Sunday instead and make the deadline till Wednesday since many of you have been asking to extend it to have a weekend. If I do extend it - it would be then announced on Sundays and submission would be till Wednesdays. Which do you prefer? Do tell me.
To make sure that your work is yours and is not plagiarized or copy pasted from the internet and to make sure that we won't be rewarding a thief DO ONE OF THESE:
a:
b:
The picture should be laid on top or next to your dish entry to make sure it wasn't just photoshoped. Remember, @steamcleaners and @cheetah would go after you.
c:
Criteria for Judging:
WINNERS would be announced together with the next theme every Friday, UTC +1 .
PRIZES WOULD BE TRANSFERRED DIRECTLY TO THE WINNERS WALLET BY THE DELEGATED SPONSORS .
Don't forget to THANK AND FOLLOW our sponsors for supporting the Steemit Culinary Challenge.
trophy design - by @vegascomic
@dresden, @juanmiguelsalas and @nelyp are willing to help translate recipes from Spanish to English. If you ask them for help, don't forget to reciprocate.
Do you have any questions or need to clarify something about this week's theme please feel free to ask away ! Here, or in the chat. I may not reply right away in the chat but I'll surely reply as soon as I see your query. I have the same chat name.
Here you can find the winners of Steemit Culinary Challenges in the previous challenges:
For the announcement of winners and updates about the status of this challenge.
FOLLOW ME @
Chicken Carrots Honey and Cashew Nuts by @pickoum
1st prize : 25SBD sponsored by@smooth
The Cocky Royal Mandarin by @rebeccaryan
Your prizes are going to be wired directly to your wallet by the respective sponsors. Thank you very much.
To all the sponsors, Steemians who submitted their entries , everyone who upvoted the other entries this week - THANK YOU ALL VERY MUCH!.
Since we're on our 11th it's time to level up! So we're giving these two people a special award for always putting out entries that fits a challenge. It doesn't mean they're our favorites - there are also others who came in close to getting the same award. We all know that all of you are exerting great efforts - yes ALL OF YOU. However, I've decided to give them this special award + 5SBD rewards because all of their entries show they understand what this challenge mean. All of their entries - yes all.
This challenge was put out to make it possible for newbies to be discovered. To make it possible to find gems - who can cook like they kick asses but may not make the trending just because they aren't being noticed. It's purposed to discover variations of dishes which could lead us to finding recipes that have not been published anywhere yet. Though everyone is welcome to join please bear in mind it is not purposed to just milk our sponsors or promote mediocrity in posting. Therefore, we encourage everyone to do your best and be original.
This week's guest judge is a man with a huge heart @felixxx. How come - a huge heart - perhaps Loki could tell you why. So what did he choose for this week's theme? Something doable, too.
Here are a few ideas to help you make your Cheeseless Burger - just think cheeseless though. Click on the blued words. .
- Title your entry this way : "STEEMIT CULINARY CHALLENGE #11 : Title of your Dish" .
- Tag your Cheeseless Burger Dish post with: ( yes, all of them)
Make sure to use all those 4 tags
- TAKE PICTURES OF THE STEP BY STEP PROCESS YOU TOOK because unlike other recipe blog sites, in Steemit - we over deliver. Here's a post to guide you in uploading pictures for your posts.
- TWO ENTRIES per participant would be counted so submit your very best!
Are you joining as a couple? That's allowed. However, in order to make sure we are going to be fair and just to the other participants, who are participating as an individual, we ask that to qualify your 2 entries as a couple post a video of you (a video each - man and wife) cooking. Utube accepts longer videos. No video only qualifies you for 1 entry each. One entry for the husband and one entry for the wife. Give us the courtesy of declaring yourselves as a couple.
EDIT : The couples' video should be from the start of cooking to the finish.
- Post a link of your entry in the comment thread. If you have/ are in Steemit.chat- post it on the steemitculinarychallenge channel. If you don't use Steemit chat, we suggest that you do.
Deadline of Submission is no later than TUESDAY at 12 midnight UTC +1 . In relation to this am thinking of posting the winners and theme announcement on Sunday instead and make the deadline till Wednesday since many of you have been asking to extend it to have a weekend. If I do extend it - it would be then announced on Sundays and submission would be till Wednesdays. Which do you prefer? Do tell me.
To make sure that your work is yours and is not plagiarized or copy pasted from the internet and to make sure that we won't be rewarding a thief DO ONE OF THESE:
a:
b:
The picture should be laid on top or next to your dish entry to make sure it wasn't just photoshoped. Remember, @steamcleaners and @cheetah would go after you.
c:
Criteria for Judging:
WINNERS would be announced together with the next theme every Friday, UTC +1 .
PRIZES WOULD BE TRANSFERRED DIRECTLY TO THE WINNERS WALLET BY THE DELEGATED SPONSORS .
Don't forget to THANK AND FOLLOW our sponsors for supporting the Steemit Culinary Challenge.
trophy design - by @vegascomic
@dresden, @juanmiguelsalas and @nelyp are willing to help translate recipes from Spanish to English. If you ask them for help, don't forget to reciprocate.
Do you have any questions or need to clarify something about this week's theme please feel free to ask away ! Here, or in the chat. I may not reply right away in the chat but I'll surely reply as soon as I see your query. I have the same chat name.
Here you can find the winners of Steemit Culinary Challenges in the previous challenges:
For the announcement of winners and updates about the status of this challenge.
FOLLOW ME @
The Cocky Royal Mandarin by @rebeccaryan
Your prizes are going to be wired directly to your wallet by the respective sponsors. Thank you very much.
To all the sponsors, Steemians who submitted their entries , everyone who upvoted the other entries this week - THANK YOU ALL VERY MUCH!.
Here are a few ideas to help you make your Cheeseless Burger - just think cheeseless though. Click on the blued words. .
- Title your entry this way : "STEEMIT CULINARY CHALLENGE #11 : Title of your Dish" .
- Tag your Cheeseless Burger Dish post with: ( yes, all of them)
Make sure to use all those 4 tags
- TAKE PICTURES OF THE STEP BY STEP PROCESS YOU TOOK because unlike other recipe blog sites, in Steemit - we over deliver. Here's a post to guide you in uploading pictures for your posts.
- TWO ENTRIES per participant would be counted so submit your very best!
Are you joining as a couple? That's allowed. However, in order to make sure we are going to be fair and just to the other participants, who are participating as an individual, we ask that to qualify your 2 entries as a couple post a video of you (a video each - man and wife) cooking. Utube accepts longer videos. No video only qualifies you for 1 entry each. One entry for the husband and one entry for the wife. Give us the courtesy of declaring yourselves as a couple.
EDIT : The couples' video should be from the start of cooking to the finish.
- Post a link of your entry in the comment thread. If you have/ are in Steemit.chat- post it on the steemitculinarychallenge channel. If you don't use Steemit chat, we suggest that you do.
Deadline of Submission is no later than TUESDAY at 12 midnight UTC +1 . In relation to this am thinking of posting the winners and theme announcement on Sunday instead and make the deadline till Wednesday since many of you have been asking to extend it to have a weekend. If I do extend it - it would be then announced on Sundays and submission would be till Wednesdays. Which do you prefer? Do tell me.
To make sure that your work is yours and is not plagiarized or copy pasted from the internet and to make sure that we won't be rewarding a thief DO ONE OF THESE:
a:
b:
The picture should be laid on top or next to your dish entry to make sure it wasn't just photoshoped. Remember, @steamcleaners and @cheetah would go after you.
c:
Criteria for Judging:
WINNERS would be announced together with the next theme every Friday, UTC +1 .
PRIZES WOULD BE TRANSFERRED DIRECTLY TO THE WINNERS WALLET BY THE DELEGATED SPONSORS . Don't forget to THANK AND FOLLOW our sponsors for supporting the Steemit Culinary Challenge.
trophy design - by @vegascomic
@dresden, @juanmiguelsalas and @nelyp are willing to help translate recipes from Spanish to English. If you ask them for help, don't forget to reciprocate.
Do you have any questions or need to clarify something about this week's theme please feel free to ask away ! Here, or in the chat. I may not reply right away in the chat but I'll surely reply as soon as I see your query. I have the same chat name.
Here you can find the winners of Steemit Culinary Challenges in the previous challenges:
For the announcement of winners and updates about the status of this challenge.
FOLLOW ME @