Hello friends,
Steemit Culinary Challenge is back again with such a difficult theme for me. I have too many ideas and I spent the whole week by being indecisive. I didn't know what to create and I ended up creating something which is not related to this contest. If you saw my previous post about Sunflower Cupcakes, that was the result when I was just too confused and indecisive. The deadline is approaching and I dont want to miss this week's SCC. SO, here is my simple entry but I hope it meets the judge's expectation.
Ingredients
- 1 ripe avocado, peeled and cut into slices
- 2 beetroots, peeled, steamed or boiled, then cut into chunks
- 1/4 cup fresh blueberries
- 1/2 cup Greek yogurt
- 1/3 cup full fat milk, you may use coconut milk, almond milk or any kind of milk as you prefer
- 2 tbsp unsweetened cacao powder
- 2 tbsp maple syrup (optional)
Topping
- strawberries
- raspberries
- plum
- cacao nibs
- pomegranate
Methods
- Freeze the avocado and beetroot overnight. You may also freeze the blueberry if you want.
- In a blender, throw all the ingredients, pulse until it becomes smooth. You can add some more yogurt if you want your smoothie bowl to creamier.
- Pour it into a bowl and garnish with the topping.
- Ready to serve :-)
I have just had this for my breakfast. It's so fresh and healthy. Look at the the color!!! It's beautiful, right? Though I didn't get the bright red velvet color and it's not monochrome enough, I still love it :-D I think I need to make smoothie bowl more often. It's actually easy and tempting but I dont know why I rarely having this as my breakfast.
Anyway, I'd like to say thank you to our super host, wonderful sponsors, amazing judges and talented participants for always supporting SCC :-) This is one of the most amazing contest in Steemit.
If you like my post, please upvote and resteem :-)
Best,
All work and photos are mine. Photos were taken with my new baby Panasonic Lumix FZ1000 :-)