Loving North Idaho So Far: Gringa Travel Series

It's another gorgeous day where I'm at and I hope it is for you as well my friends!

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Just wanted to touch base with you guys and tell you how my trip is going so far. There have been so many fun activities so far. Firstly, my little sister and I had a campout a few nights ago in the back woods.

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We had a great ride on 4-wheelers, and there is a family of deer that frequents the yard every single morning.

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Then there is the farmers market that we went to this past weekend before visiting the Lost in the 50's car show that I posted about recently. You can see the posts here -> part 1 and part 2

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My parents ordered some curly fries from one of the booths, so crispy!

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Okay, and then obviously I can't forget about the rest of the food! The fam ordered pizzas a few nights ago from a local place called Second Avenue pizza. Omg, I don't think I've ever seen such loaded pizzas!

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I've done minimal cooking so far, but as a food blogger I can't help myself from at least helping so last night we had a pork and mashed potato dinner and it was a combined effort. Dad made the potatoes, my uncle made smoked the meat, my aunt made some homemade rolls, and I was in charge of the gravy and veggies. Ah, and then I made some of my famous fudge brownies for dessert! Oh, and we stopped by the local Starbucks and they were giving free iced mocha samples in the cutest little cups.

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I can't wait to share more soon so keep checking back!

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