fuente: https://www.welcomeargentina.com/vino/perlitas.html
Hello dear friends, thank you for accompanying my work, this is the fourth post I publish with reference to the wines, I have already published the wines of my country, its process, which came to choose from each menu, how to conserve wine, ideal temperatures To consume and how to serve wine, classifications, different types of red wines, a complete and interesting wine guide.
If you missed the previous post you just have to enter the link that you leave below.
@jlufer/how-to-know-the-different-types-of-wines-part-two
@jlufer/how-to-know-the-different-types-of-wines
@jlufer/the-wine-of-my-country-and-with-what-meals-to-consume-them
To wine is determined as a congenital sustenance by fermentation of the grape, "fresh, crushed or must," it is worth clarifying that all other supposed wines called "Wines of pears, strawberries or other fruits" do not fall into the category of wine, As indicated in the resolution "Law 24/2003, of July 10, on the Vine and Wine"
There are as many varieties and brands of wines as consumers in the world, each wine has its own peculiarity and singularity, this is the reason why there are several ways to classify them.
Navigating the web I cross with this great material where he teaches us how white wines are classified and I would like to share it with all of you.
"Overall White Wine Classification"
Fuente: https://elsemanario.com/hasta-el-momento/167307/tomar-vino-blanco-aumenta-riesgo-padecer-melanomas/
The "classic white" wines are made with white grapes, but these varieties are rare, that is why red grapes are also used, these are removed the skin so it does not drink and drink the expected "white wine".
"White wines" "ferment" at a lower temperature than "red wines" between "8 and 14 Degrees", fruit odors are more conserved when "fermentation is of lower temperature", this is the explanation because the "White wines" have more fruity smells than "red wines"
Fuente: http://rumbovino.blogspot.com.ar/p/variedade-blancas.html
In white wines we can notice three essential colorations:
The light yellow or faded, corresponds to a wine "light and fruity"
The greenish yellow corresponds to a "dry wine"
The golden yellow corresponds to a "young wine"
"White Wines Chardonnay"
Fuente: http://www.demuller.es/vinos/Vinos-DO-Tarragona/48/Chardonnay/13
The "Chardonay wines" originate from France, their grapes are conducive to produce "varietal wines, generic and cut" is the sovereign of white grapes.
A wine that has a "body" when you drink you can taste the tropical "scents (banana, pineapple, apple with touches of vanilla, honey and smoked" in the contact with the wood of the barrel acquires "notes toasted, butter and creamy"
"White Wines Chenin Blanc"
Fuente: https://wines4fun.com/es/vinos-blancos/23200012-fleur-du-cap-chenin-blanc-stellenbosch-sudafrica-6001108000637.html
The "Chenin Blanc Wines" originate in France from the "Loire Valley" currently the largest production of these grapes are in "South Africa".
Commonly called according to origin as "Pinot de la Loire, Pinot de Anjou, Pinot Blanco (Argentina), Pineau Vert (Vendée), Rousselin (France), Tite de Crabe (Provence), pineau, pineau Blonde, pineau d'Anjou, Steen., ".
A wine of very good quality, They can be according to the producer "dry, semi dry, sweet and sparkling"
"White Wines Sauvignon Blanc"
Fuente:https://www.elcorteingles.es/supermercado/sm2/es_ES/010973/supermarket/bebidas/vinos/vino-blanco/vino-blanco-internacional/0110118778700049___?publicNav=true
The "Sauvignon blanc wines" originate from France, after the "chardonay" grapes are the most refined and suitable to combine with the "semillon" grapes, The most outstanding "sauvignon blanc" are the wines of "New Zealand for its fame , Elegance and personality.
A dry and acidic wine, you can see "green fruity notes, mineral touches" of greenish yellow color, when drinking you can perceive the pleasant smells of "rue, pink grapefruit and herbaceous"
"White Wines Semillon"
Fuente: http://articulo.mercadolibre.com.ar/MLA-644869808-finca-suarez-semillon-paraje-altamira-mendoza-vino-blanco-_JM
The "Semillon wines" originate from "Bordeaux France" these grapes are used to combine with the "Sauvignon Blanc" grapes and produce the wines "sweet Sauternes"
A wine that varies according to the producer can be sweet or dry and acids when drinking can be perceived the aromas "floral and sweet"
"White Wines Torrontés"
Fuente: http://www.laeuropea.com.mx/vb-torrontes-oak-cask-san-felipe-750-ml
The "Torrontés wines" originate from two countries, one from Spain and the other from Argentina, there are records of the grapes Argentina is a mixture of the grapes "Muscat of Alexandria and Creole" of the white wines torrontés is the one that present To the country around the world.
In my country Argentina there are different Torrontés depending on the place of origin, "Torrontés Mendocino, Riojano, Sanjuanino and Salta" highlighting those that come from the "northwest of Salta and La Rioja"
A wine with two versions, the traditional one when drinking can be appreciated the pleasant smells of "fresh table grape, orange peel, flowers like jasmine and roses and eucalyptus" and the "late" when drinking can be appreciated "sweet notes Of quinotos and tangerine "
"White Wines Ugni Blanc"
Fuente: https://www.uvinum.co.uk/igp-laude/le-sanglier-de-la-montagne-ugni-blanc-colombard-old-vines-2012
"Ugni Blanc" wines originate from the "Italian peninsula" and are widely used to make "cut wines because of their acidity content"
A wine of "bright greenish yellow" is used as "base of champagne", it is known in different ways according to the place, in the "italian peninsula" is known as "Trebbiano" "In France as Saint Emilion or Charante "" In Australia it is called White Hermitage and White Shiraz "
"White Wines Riesling"
Fuente: http://revistalabarra.com/guia/classified/VINO-CASILLERO-DEL-DIABLO-RIESLING-72.html
The "Riesling wines" have their origins in "Alsace to the north of France", is more preponderant in the warm climates.
A very suitable wine for "aging" when drinking can be appreciated the rich smells of "herbs and citrus fruits" one of the most well-known varieties of wine in the world.
These are the most significant varieties of white wines, there are other varieties but less known as the "Viognier, Tocai Friulano, Pedro Ximenez"
The post has become a little long, I hope these little tips you can use to enjoy a good wine and have enjoyed as much as already when doing the post, we do not see in the next post where we see some wine advice.
Fuente: http://actualidadpdf.com/2016/09/15/una-copa-vino-al-dia-bien-al-corazon-mito-realidad/
Fuente: http://www.clubvinosysabores.com/cepas_blancas.php
Fuente: http://variedaddevinos.blogspot.com.ar/p/blancos.html
I'll wait for you tomorrow to enjoy another account of my land of Corrientes.
José Luis Fernández
Corrientes Argentina
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