🐚 My wonderful seafood dinner at "Le Relais d'Alsace" 🐚- (France) #12

Dear steemians,

I am 30 years old and I am "multi intolerant" to gluten, glucose, lactose, baking powder, cocoa, caffeine, alcohol ... :). Crazy life! πŸ˜‚
I want to share with you my gastronomic discoveries, compatible with my "special diet". You can see that it is possible to have intolerances and to eat healthily and tasty! 😊

Today, I want to share with you 🐚 My wonderful seafood dinner at "Le Relais d'Alsace" 🐚.

If like me, you are a seafood lover, Brittany is the perfect place!

Brittany, the most northwestern region of France, is a peninsula that extends to the Atlantic Ocean. Is located between the Channel to the north, the Celtic Sea and the Iroise Sea to the west and the Bay of Biscay to the south. Brittany is known for its gastronomy and especially the seafood, fish, shellfish ...

On this picture, you can see fresh products from the local fishing!!! πŸ™πŸšπŸ 

Fresh and quality products directly on your plate! A delight for the eyes and taste buds! 😍

This restaurant offers other dishes from traditional French gastronomy.


🍡 This is the homemade fish soup.


🐟 This is the fish duo of the day with rice and small vegetables.

πŸ“ This is a strawberry mousse with its vanilla cream.

Strawberries come from Plougastel. A small Breton village in the Finistère region. But you know what!?

Strawberries from Plougastel are not from France! Indeed, plants were imported from Chile to Plougastel by a naval officer in the 18th century, then crossed with plants from Virginia. This is how a special variety of strawberries was born in Plougastel. Why strawberries grow so well in Plougastel? The micro-climate prevailing in the region is particularly suitable for this tasty red fruit.
source

In summary,

I recommend this restaurant 100%! If you are going to visit Brittany you cannot leave before having tested it!
The service is fast and the restaurant opens 7 days a week from noon to midnight!
The decoration is elegant and really charming. The products are fresh, quality and not excessive.



Here is the list of all the places I discovered:

πŸ’š My wonderful flexitarian lunch at the new "Flax&Kale" - Barcelona #11
πŸ’š My french vegan lunch at "La RΓ©volution Verte" (Perpignan, France) #10
πŸ’š πŸπŸ‚My flexitarian Thanksgiving BrunchπŸ‚πŸ at "Flax&Kale" Barcelona #9
πŸ’š My lunch in front of the sea at "The Grop" L'Escala (Spain) #8
πŸ’š πŸ₯πŸ₯žπŸMy super vegan brunch at "Brunch&Cake by the sea"🍍πŸ₯žπŸ₯ Barcelona #7
πŸ’š 🍴πŸ₯πŸπŸžMy fabulous vegan brunch at "Vegetalia"🍞🍏πŸ₯πŸ΄ Barcelona #6
πŸ’š My wonderful flexitarian lunch at "Flaxe&Kale" Barcelona #5
πŸ’š My lunch at "Integral" Figueras (Spain) #4
πŸ’š My happy lunch in the "Maoz Falafel" Barcelona #3
πŸ’š My lunch at the "Vegetalia" in Barcelona #2
πŸ’š My first 100 % vegan restaurant in Barcelona! #1



I hope you enjoyed reading my article. See you soon for a new address!

πŸŽ€ FlaminGirl πŸŽ€ with love...

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