My new favorite meal has gone from peirogies to pierogies with home fermented sauerkraut with ashed goat cheese.....so good.
I just got done eating this and it was so good I felt the need to post these NOW while I've still got that sauerkraut aftertaste in my mouth. It just feels like I ate comfort food that's gonna sit nice because of the kraut and that's pretty cool.
Check out some of my other recent posts!
Acapulco Botanical Garden Adventures: @modprobe's View 2
Cat Bastard Invades the Guest bed
Roo the Gentle Rooster.
Fermentation Adventures: Sauerkraut Finished!
