Killing the ecosystem and committing suicide by the same token
This series is merely laying out extremely important topics to help make sense of the materialistic illusion we live in. Please by any means continue researching in your spare time to uncover the real challenges of humanity. Feel free to visit our website!
Plastic Patch Bigger Than Mexico Just Discovered in the Pacific—Humans Now Eating Plastic in Their Salt
Posted on August 6, 2017 ‘In January 2016 we reported on a scientific analysis finding that by 2050, there will be more plastic in the oceans than fish. Right now, one garbage truck of plastic is being dumped into the ocean every minute. This disturbing reality is underscored by the recent discovery of another giant patch of plastic—bigger than Mexico—floating in the South Pacific Sea. It was discovered by Captain Charles Moore, who found the North Pacific Garbage Patch in 1997. A team of scientists has confirmed the existence of another ocean garbage patch, this time in a remote area of the South Pacific. Unlike the famous patch in the northern Pacific Ocean, which has long been one of the world’s most recognizable symbols of pollution, the new patch is in an area that had previously been largely unstudied.’ http://www.naturalblaze.com/2017/08/plastic-patch-bigger-mexico-just-discovered-pacific-humans-now-eating-plastic-salt.html
EARTHCUSTODIANS METAPHYSICS: Mentalism is the 1st Natural Law. Animals don't destroy their environment because they cannot speculate. Man must learn that the economic zero-sum game is the only way to ensure his survival.
Death By Plastic: The Toxic Truth About The Chemicals We Eat & Drink
Bisphenol A (BPA) is the most notorious and one of the highest volume plastic chemicals produced globally. BPA works to make plastic more durable & flexible. In your body, BPA mimics hormones so they disrupt the natural hormonal balance in your body. Exposure is so mainstream, that detectable levels of BPA have been found in the urine of 95% of the US population (Vandenberg et al. 2007). Scientists have found that even tiny amounts may cause damage. In combination with its prevalence in our food supply, BPA may be a more grievous issue than anticipated, especially for babies, children & pregnant mothers.
- Early Puberty Embryo Defects
- Female Infertility
- Hormonal Imbalances (Ovarian Dysfunction, Disrupted Menstrual Cycles, Early Breast Development)
- Hyperactivity, ADHD, Impaired Learning & Aggressiveness
- Impaired Immunity
- Increased Prostate Size
- Obesity & Increased Fat Storage
- Reduced Sperm Production, Health & Motility
- Reduced Sex Drive & Sexual Dysfunction
- Thyroid Dysfunction
- Tooth Enamel Erosion
- Vitamin D Deficiency
Millions of tons of trash dumped into world's oceans
Feb 2015: The oceans absorbed 4.8 million to 12.7 million metric tons of plastic trash in 2010, with China leading the list of contributors, according to a first-ever report card on plastic waste published Friday in the journal Science. illions of tons of plastic trash flow into the world’s oceans each year, and a new study finds that most of it comes from China and developing economies in Asia.The study, published in Friday’s edition of the journal Science, estimates that China's heavily coastal population contributes 1.3 million to 3.5 million metric tons of plastic to the world's oceans each year, largely due to mismanaged waste.
Eight of the top 10 contributors were in Asia, including Indonesia, the Philippines, Vietnam, Sri Lanka, Thailand, Malaysia and Bangladesh, according to the study, which estimated that 4.8 million to 12.7 million metric tons of plastic wound up in the world's oceans in 2010.“Our low-end estimate is equivalent to the amount of tuna fished from the ocean in a single year,” said oceanographer Kara Lavender Law of the Sea Education Assn. in Woods Hole, Mass., the study’s senior author. “We are taking out tuna and putting in plastic.” (more at the link)
The Oceans Are Drowning In Plastic -- And No One's Is Paying Attention
Imagine an area 34 times the size of Manhattan. Now imagine it covered ankle-deep in plastic waste — piles of soda bottles and plastic bags, takeout containers by the mile, drinking straws as far as the eye can see. That’s a total of about 19 billion pounds of garbage. And according to one of the best estimates available, that’s how much plastic waste ends up in our oceans every year. “We’re being overwhelmed by our waste,” said Jenna Jambeck, an environmental engineer who led the 2015 study that determined this staggering number. According to Jambeck’s research, this figure is on track to double by 2025 unless something is done, swiftly and at a global scale, to stem the tide of garbage. (MORE AT THE LINK)
EARTHCUSTODIANS COMMENT: A 1ton+ bluefin tuna is worth $10-15K.... hello!!! Wondering how many are going into debts (to buy fishing arsenal) for this? Up to 40 km long fishing nets also catching fish that is not targeted, The industrial fishing waste or bycatch is beyond belief. Many documentaries about the problem use the latter to mention global warming but the educated mind can see clearly what is going on, and that "bottom trawling", the most harmful fishing technique damaging ocean beds, has nothing to do with climate change.
Appetite for Destruction: Eating Bluefin Tuna Into Extinction
EARTHCUSTODIANS COMMENT: New Study Says 100 Million Sharks Killed Annually ... for their fins mainly... yep, the sky is the limit!! And guess what: female sharks dont reproduce before 10 years of age or more and the pregnancy is as long as that of dolphins... at this space sharks will just become another endangered species. On a more positive note we may assume that the rest of the shark is sold as "tuna fish for cats" . In another lecture that I am watching the guy says that climate change is often pointed as a culprit endangering coral reefs but as a matter of fact it is overfishing around and inside the reefs that is the real cause.
New Study Says 100 Million Sharks Killed Annually
The Alaska Pollock has been said to be “the largest remaining source of palatable fish in the world. More than 3 million tons of Alaska Pollock are caught each year in the North Pacific from Alaska to northern Japan. Alaska Pollock catches from U.S. fisheries have been quite consistent at about 1.5 million tons a year, almost all of it from the Bering Sea. Information on the current stock status for Alaska ground fish is updated annually whereas the specific 2007 Pollock assessment is also available. The Alaska Pollock landings are the largest of any single fish species in the U.S. However, in each of the last three years, the pollock population has declined; in 2008, it fell 38 percent and scientists now believe that the 2008 Pollock catch will be the lowest in 30 years.
http://portunusgroup.com/products/alaskan-pollock/
EARTHCUSTODIANS' SOLUTION: eat meat/fish twice a week, we do not need more anyway, it is all about education... have a *balanced* diet. But as long as "market forces" dominate, nothing can be done. Just like the drug war, meat and fish are pushed down our throats, so the industry can profit as if there are no tomorrows. Unlike animals, man must learn to eat with his mind... Additionally many fish breed around the shore lines, but industrial fishing in deep see is an obstacle as we can guess, not to mention that it harms local fishermen. The big problem is that many docs tackle "sustainable fishing" but it is all about SELF-control at the consumer level. Asking for more regulations is bunk
Overfishing Documentary - Where Are All Our Fish? - Documentary Channel
EARTHCUSTODIANS COMMENT: It is the regulations stupid: fishing boats cannot keep the fish for which they have no quota, and since the waste is huuuuge, it is all going back into the ocean DEAD. And if it is the targeted species, it must have a certain size (too small too young) or it gets wasted too. Then we have the fisheries discarding (dead) fish that is not big enough, hence not lucrative ... overfishing... discarding... overfishing... discarding... until there is no fish left? And then we have the scientists asserting that the quotas and their studies aren't matching. Fishing lobbies will do everything to overturn any study suggesting that quotas must be lowered down. Interesting doc highlighting absurd policies... and follows big money.... another too big to fail scheme. Only a drastic action at the consumer level will work. And this is largely caused by technology and the profit making mentality,
Data Reveals Farmed Salmon To Be One Of The Most Toxic Foods In The World
Posted on July 3, 2017 Aquaculture is often celebrated as a sustainable solution to overfishing, but in reality, farmed salmon may be one of the most toxic foods in the world. As a result of overcrowding, disease, pollution and low-quality fishmeal, the resulting salmon meat is often contaminated and can lack the valuable nutrients of wild-caught salmon. Worldwide, due to growing awareness of the environmental and health impacts of red meat, people have begun to favour white meat and fish. As a result, the aquaculture industry is suffering from the growing pains of high demand, and subsequently has been accused of procedures seriously compromising fishmeat quality.
One of the biggest threats facing fisheries today is the alarming epidemic of parasitic sea lice. Lice attach to fish and drain their blood. Just a few lice are capable of killing a full grown salmon, and unless the carcass is removed, it will decompose and subsequently contaminate live fish. Often, sea lice propagated in crowded, open-net fisheries spread to infect and kill wild salmon.’ ..................
The Global Alliance Against Industrial Aquaculture, reported the major fish producing countries Scotland, Canada, Chile, New Zealand and Australia are killing thousands of seals in order to produce fishmeal. Analyses from Scotland revealed “significant welfare concerns”, including that one-third of the seals studied sent to slaughter were pregnant. The U.S. has threatened to stop trading salmon with countries that practice the slaughter of marine mammals.
Another concern stemming from questionable fishmeal is whether salmon meat is artificially dyed to be pink. Salmon are pink because of astaxanthin, a pigment found in krill and other crustaceans. But not only does astaxanthin give the fish a pink tint, it’s a valuable source of nutrients. In the place of feeding farmed salmon with costly crustaceans, most fisheries feed fish a synthetic version of asthaxathin in order to give the fish a natural colour. .......... http://www.naturalblaze.com/2017/07/data-reveals-farmed-salmon-to-be-one-of-the-most-toxic-foods-in-the-world.html
EARTH CUSTODIANS METAPHYSICS: when man cannot control himself, he ends up destroying everything. Saving the world starts with self-restrain based on knowledge
Human emotions being ruled by physics, Earth Custodians call for the adoption of a different way of thinking to promote conflict resolutions. Different but not new, because such concepts were already debated two thousands years ago: they are keys to grasp the unhealthy mechanics driving people's need for power structures, and as how to overcome them as well. Mainstream Psychology is on its death bed. Thank you in advance for resteeming and upvoting!!
PREVIOUS BLOG ENTRIES: What Happens When Materialism Hijacks And Betrays Our Minds | Part 2 Of The Freedom Series | The fear of the possibility of Chaos is the fear of true Freedom! | Materialism At Odds With Freedom And Decentralization #2 | The Inner Revolution' Series: Deluge Of Chemical Pollutants Is Annihilating Us | #1 | Time And Value Are the Only Adversaries Of Universal Basic Income, Greenspan Just Predicted A Major Crash