Muffins with Coconut Chips(Original Photos and Recipe).

Friends, today I want to show you a simple and surprisingly delicious recipe for muffins with coconut chips. Coconut chips give muffins so much flavor and you want to eat a few pieces at once.

Muffins are perfectly combined with morning coffee or tea. They turn out very gentle and soft and brighten up your morning and day.

For the recipe, we need:

Ingredients:

350 g flour

2 pcs. Eggs

120 g of sour cream

200 g of sugar

120 ml of milk

90 g of butter

45 g of coconut chips

1 teaspoon baking powder

Cooking method:

In a deep bowl, mix the flour, sugar, baking powder and coconut chips. In another cup, mix eggs, milk, sour cream and melted butter. Combine the egg and flour mixture together and knead the dough. If the dough gets very thick add some milk to it. Form a cupcake with paper molds and put the dough into each form for 1 tablespoon. Bake muffins in the oven at a temperature of 190 degrees for about 25-30 minutes.

Ready muffins to let cool and can be served to the table!

Muffins with coconut chips are a very simple and quick recipe. The main secret of special taste is coconut chips. I really liked these muffins and I will cook them often. I hope you will like it too!

Bon Appetit!

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