I have something a bit messy to share with you so I hope that you’re prepared to have butter fingers.

Peanut butter is one of my favorite things right between raindrops on roses and whiskers on kittens! It seems like in the U.S. it’s eaten with everything. Peanut butter toast for breakfast, peanut butter and fruit for snack, pb&j for lunch, peanut butter crackers, peanut butter burgers, celery and peanut butter, thai peanut pizza, peanut butter and anything chocolate……. I could go on and on.

I’ve tried imagining my world without the creamy stuff and it looks pretty bleak. Peanut butter is absolutely necessary for my happiness and well-being. Ha, I wonder how many times I’m going to say peanut butter in this post. In case I haven’t been clear enough, I love peanut butter!

So these messy treats are what this Wednesday is all about. I made this peanut butter frozen yogurt and after a lot of thought about what to do with it, I came up with these.

These don’t require any baking and they are gluten free. Perfect for hot summer days. They do take a little bit of time to get the frozen yogurt, well, frozen. However, they are toatally worth the time and there is very little hands-on involved. I did a pretty thin layer of chocolate on mine but feel free to go as thick as you want. You can even double the amount of chocolate if you want.

I did warn you they were messy.

As always, the recipe is available upon request. The first request gets an upvote.

ALL CONTENT IS MINE AND ORIGINAL! All of these food photos were taken with my Nikon D5300 and my favorite Lens, the Nikon AF-S FX NIKKOR 50mm f/1.8G. You can find out more in my INTRO POST. And by the way, my intro post did a huge $0.21