Puff Cake with Berries(FoodPhotos and Recipe).

Good morning friends!

If you have a lot of different berries since summer, then you can remember the excellent recipe for berry cake with a lot of cream.

This amazingly delicious layered cake with berries, will certainly please you, I'm just sure of it, and the taste of the cake is simply incredible!

All you need for this cake - any puff pastry, sour cream and any berries are desirable different, so the taste of the cake turns out to be more versatile.

This cake was invented by myself when I had a puff pastry at my house and it needed to be used somehow. In the beginning, I just wanted to bake ordinary square puffs, but then I had a great idea to make a cake, because I also had many different berries. That's what I finally got!

When the cake is a bit stale and soaked with cream and berries, its taste will only improve millions of times!

Next you will find a recipe and delicious photos :-).

Ingredients:

Puff pastry - 1 sheet
Sour cream 200 g
Sugar - 0,5 cups
Any berries - 200 g
Vanillin - 10 g

Preparation:

Puff pastry on a board, sprinkled with flour and cut into the same squares. Leave the baking sheet with parchment paper and lay on it puffed squares. Each square is sprinkled with sugar and put in the oven at a temperature of 180 degrees for 10-15 minutes.
Finished flaky squares are removed from the oven and allow them to cool slightly. While they are cooling off, prepare the cream. Whisk the sour cream with sugar and add vanillin to it. Wash the berries and leave them to dry. Take a large plate and lay on it some of the ply squares, then some of the berries and pour all the cream. Repeat this several times until you completely collect the cake.

The cake is obtained not only delicious, but also surprisingly beautiful, and it is not difficult to cook such beauty, even those who do poorly in the kitchen :).